Neer Dosa
Ingredients

Raw Rice – 1 cup
Salt
Oil
Water

Wheat Dosa Recipe: https://goo.gl/jgJW95
Steam Dosa Recipe: https://goo.gl/oKUC6K

Method

1. Soak raw rice for about 5 hours.
2. Add it to a mixer jar, add salt along with it and grind it to a smooth batter.
3. Add enough water to get a buttermilk consistency.
4. Heat a dosa skillet and grease it with oil.
5. Pour a ladle of the batter and spread it.
6. Close and cook it.
7. Take the Neer Dosa from the pan and fold it.
8. Serve it along with sambar and chutney.

You can buy our book and classes on http://www.21frames.in/shop

HAPPY COOKING WITH HOMECOOKING
ENJOY OUR RECIPES

WEBSITE: http://www.21frames.in/homecooking
FACEBOOK – https://www.facebook.com/HomeCookingShow
INSTAGRAM – https://www.instagram.com/homecooking…

A Ventuno Production : http://www.ventunotech.com
Peoples are using these keywords: Homemade, home cooking, Idli batter, Idly batter, Dosa batter, Batter, Steam dosa, Wheat dosa, Breakfast recipes, dinner, Breakfast, salt, Raw rice, Simple recipe, easy, Tastemade, tasty, Yummy, How to make, Recipes, Dosa recipes, Neer, Dosa, Neer dosa, Vegetarian cuisine, Tamilnadu Special cuisine, Kerela special, india, English, English

You might also like this

LEAVE A REPLY

Please enter your comment!
Please enter your name here