Aloo Dum Biryani
Ingredients

For Paste:
Ginger – 1 piece
Garlic – 2 cloves
Green Chili – 2 nos
Red Chili – 2 nos
Fresh Curd – 1 tbsp
Mint Leaves
Coriander Leaves

For Cooking:
Basmathi Rice – 200 ml
Baby Potatoes – 200 gms
Tomato – 3 nos
Onion – 2 nos
Turmeric Powder – 1/4 tsp
Star anise
Cardamom
Cinamon
Clove
Bay Leaf
Safron
milk
Salt
Ghee
Oil

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