Achari Paneer Tikka
Ingredients

Paneer – 400 gms
Thick Curd – 2 cups
Ginger garlic paste – 1 Tsp
Juice of 1 Lemon
Mustard powder – 1/2 Tsp
Kashmiri Chili powder – 2 Tsp
Garam Masala – 1 Tsp
Kalonji seeds – 1 Tsp
Salt to taste
Pickle – 2 Tsp
Green chili – 1 no.
Capsicum
Onion
Oil for shallow frying

Paneer Biryani recipe – https://goo.gl/Q3quPG
Paneer Pepper Masala recipe – https://goo.gl/VVNDBf

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